✔️ SUPERIOR QUALITY: TOMO Stoneware combines innovative design with traditional, quality craftsmanship. Make nourishing, probiotic rich foods like german sauerkraut, pickled vegetables, kombucha, and kimchi at home. Every detail was considered to develop this restaurant-grade fermenting and pickling crock. KIT INCLUDES: 2 weights and wooden tamper.
✔️ DURABLE CERAMIC WALLS: We sourced the finest natural earthenware and rigorously designed our vessels to last a lifetime. Earthen ceramic blocks UV light so all nutrients and healthy enzymes remain intact for maximum sour deliciousness!
✔️ WIDE WATERLOCK SEAL: The seal creates an oxygen-free environment where gases can escape while keeping air out. TOMO's extra-wide waterlock reduces the need to constantly refill the seal and enjoy delicious results every time!
✔️ PREMIUM GLAZE: Fully glazed inside to prevent odors from developing. Our crock is made of high quality ceramic that is non-porous and will not craze. Easily clean with warm soap and water.
✔️ FERMENTING CROCK SIZES: 3L (1 Gallon) fits 2-3 cabbages to make 5 mason jars of sauerkraut. 7L (2 Gallon) fits 5-7 cabbages to make ~12 mason jars. As Kombucha Fermenting Vessel, makes full 3L or 7L.
