Authentic Japanese Gyokuro: Premium shaded green tea grown and carefully crafted in small batches in Kyoto, Japan. Absorbs minerals from homemade soil with fermented soybeans and yogurt
Premium Shade Grown Green Tea: Non-GMO with no sugar, preservatives, fillers, chemicals, or pesticides. Tested for radiation and metals to ensure purity
High Caffeine Imperial Green Tea: Rare, high-grade loose leaf Gyokuro from Kyoto. Jade-colored tea rich in nutrients. Naturally vegan and gluten free
Sweet Umami Flavor: This Gyokuro Isshin of the Asatsuyu cultivar is sweeter, smoother, and less astringent with mellow sweetness and floral aroma. Brew hot or cold
Morning and Afternoon Tea Ritual: Adjust water temperature and leaf amount to your liking. Sip slowly to enjoy the complex umami character of this premium Japanese green tea
Sustainable Tea Drinking - Refillable Airtight Tea Tins minimize packaging waste. Locks out moisture and light, preserving freshness. Refill with our Refill Pack. Proud member of 1% for the Planet.
