Ceremonial Grade Matcha from First Flush Tea Leaves – Made exclusively from carefully selected first flush (Ichibancha) tea leaves.
JAS Organic Certified – Organically grown and certified under Japanese Agricultural Standards (JAS), with organic equivalency recognized in the United States and Canada.
Kagoshima-Grown Matcha – This matcha offers a well-balanced flavor with gentle umami and a pleasantly refreshing astringency. Its smooth, approachable taste makes it a favorite for daily enjoyment.
Versatile for Tea Ceremony & Matcha Drinks – Perfect for traditional Usucha preparation, as well as premium matcha lattes, smoothies, and other matcha beverages.
Trusted Quality & Authentic Taste – Our experienced tea masters carefully evaluate each batch by examining its color, aroma, and texture to ensure consistent quality and exceptional flavor.
