Chopping in A Breeze : The three blades of the vegetable chopper are distributed at different heights and directions for more efficient and evenly cutting, chopping in seconds. Just a few simple pulls to finish chopping vegetables with ease
Save Time: The fineness of the food depends on how many times you pull on the rope, pulling the rope once equals at least 20 cuts with knife. 1 to 5 times for roughly food , 6 to 10 for medium , 11 to 20 for fine, over 20 for extra fine and liquid purees
Features Your All Need : The veggie chopper with 2 cup is enough for your kitchen needs, suitable for small amount of seasoning. The food chopper is ideal for onion, garlic, nut, ice, etc, to make recipes like salad, salsa, smoothie and even baby food
Safety Material : The sharp blade is made of surgical grade stainless steel, never bend or rust. The bottom also adds non-slip rubber strip design. Plus, the onion chopper adopts baby food grade no BPA material, please rest assured to use
Easy Cleaning : The garlic chopper is easy disassembling for speedy cleanup, simply finish cleaning under running water in ten seconds, also top rack dishwasher safe. To prolong the chopper life span, it is recommended to wipe the lid with a damp cloth
Tips for Use : First, the blade is extremely sharp, do not touch the blade directly by hand. Second, please avoid pulling the string to the end during use. Last, the chopped food can be stored in container and keep seasoning fresh in the refrigerator
