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About this item

• Made by hand in massachusetts: Lamson has been building kitchen tools at its Massachusetts facility for generations — this spatula is precision-cut, hand-finished, and built from stainless steel that holds its shape, balance
• Slotted blade for delicate foods: The 3" x 6" slotted stainless blade drains oil and liquid as you lift, making it the right tool for fish fillets, fried eggs, pancakes, and thin burger patties — foods that fall apart under a rigid or oversized spatula
• Available in right- and left-hand versions: This is the right-hand model. Lamson also offers a dedicated left-hand spatula with a mirrored offset blade — built for how left-handed cooks hold and angle a turner, not a standard design simply reversed
• STAINLESS BLADE IS HEAT-SAFE; WALNUT HANDLE IS NOT FOR OVEN USE: The blade handles stovetop and grill heat without warping or discoloring
• What's included and available options: One 3" x 6" right-hand slotted fish spatula with American walnut handle and brass rivets. Additional sizes (4" x 9", 20") and a dedicated left-hand version are selectable at the top of this page

Lamson cutlery, kitchen tools and trade tools are still handcrafted in Massachusetts by American workers. We are proud to say that after 179 years, Lamson still produces the finest cutlery, kitchen tools and trade tools made in America that aim at nothing short of perfection. Lamson was established in Shelburne Falls, Massachusetts in 1837. As one of the oldest cutlery manufacturers in the United States, Lamson has been the choice of home and professional cooks as well as US Presidents for the last 179 years because of its high standard of craftsmanship. These traditions are true today not only in our cutlery and kitchen tools but in our barbeque equipment, TreeSpirit (Handcrafted North American Hardwood Kitchen Utensils and Wood Care Products) and HotSpot ( Professional Grade Silicone Potholders, Trivets, HotHandles) products.