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Korean Earthenware Pot Ttukbaegi, Ceramic Clay Cooking Pot Petalite Casserole, Heat Resistant Ceramic Pot, Zero-Crack Stone Bowl Stockpot Soup Cookware (Medium)
Korean Earthenware Pot Ttukbaegi, Ceramic Clay Cooking Pot Petalite Casserole, Heat Resistant Ceramic Pot, Zero-Crack Stone Bowl Stockpot Soup Cookware (Medium)
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$52.95 USD
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- Designed the traditional Korean style cooking pot ttukbaegi in a modern way.
- 2 Sizes available - Mini(17oz, 500ml) and Medium(40.6oz, 1200ml). Clunky, Cute and Simple Design
- More than one glaze operation prevents detergent and food from being absorbed. Low quality Korean ceramic pots absorb detergents and foreign substances, which are not safe for hygiene. These ttukbaegis are heat-resistant pots those are safe even when washing dishes with detergent.
- High heat absorption rate and is lighter and safer than ordinary earthen pots.
- It was hand-crafted in the way of pottery making, emphasizing the feeling of tradition.
- Can be used for cooking directly on stovetops, in ovens and microwaves. Dishwasher safe.
- Suitable for making various soup dishes such as steamed egg, steamed kimchi, kimchi stew, and ramen. It retains the temperature for a long time and has a deep taste.

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The bowl used by monks and visitors at temples is called “Balwoo”(발우) in Korea. The term comes from the ancient Sanskrit word "patra" and is believed to have come into use about 1,600 years ago, around the time Buddhism was formally introduced to Korea in 342 AD. The “Balwoo” brand was created to provide healthy energy with kitchenware full of nature and freshness.
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