18/10 Stainless Steel Saucepan: The Cooks Standard stainless steel saucepan is made from 18/10 stainless steel with a brushed interior and mirror-polished exterior; It resists corrosion, withstands high heat, and isn't easily deformed
Tri-Ply Clad Sturdy Construction: This sauce pan is made of heavy-duty stainless steel, with a tri-ply construction that features an 18/10 stainless steel interior and exterior, and an aluminum core throughout
Excellent Heat Distribution: The sauce pan with lid features a tri-ply clad construction with an aluminum core for even and quick heat distribution; It minimizes hot spots, preventing burnt food and making cooking more efficient
Cool Handle and Sealed Lid: Comfortable handles stay cool during use, and secure-fitting lids trap heat and moisture to seal in flavor
Widely Used: The stainless steel sauce pot works on most stovetops, including induction, gas, electric, glass, ceramic, and halogen; It is dishwasher safe and oven safe up to 500°F
