About this item

• 10 JAPANESE STAINLESS STEEL BLADES - MAKE ANY VEGGIE NOODLES IMAGINABLE: The Brieftons 10-blade spiralizer lets you create angel hair, spaghetti, tagliatelle, linguine, pappardelle, ribbons, curly fries, fine ridged pasta, crinkle chips, and lasagne-width flat cuts. All 10 blades are 420-grade hardened Japanese stainless steel - ultra-sharp, rust-proof, and labeled for instant identification. It gives the most blade variety of any Brieftons spiralizer - and most spiralizers at any price.
• SPIRALIZE DIRECTLY INTO THE CATCH CONTAINER - REFRIGERATE WITHOUT TRANSFERRING:: Most spiralizers leave vegetable noodles scattered across the countertop. This veggie spiralizer collects noodles as you crank directly into the included catch container. Snap on the keep-fresh lid and it goes straight to the fridge - no extra bowls, no transferring, less cleanup. Batch-prep zucchini noodles, sweet potato ribbons, or beet spirals for the whole week in one session.
• ALL 10 BLADES STORED, ACCOUNTED FOR, LOCKED SAFELY: 1 blade pre-installed in the blade rack, 2 in the built-in self-storage compartment, 7 in the included blade caddy - none loose, none scattered. Briefton's proprietory integrated design means the entire spiralizer - unit, catch container, lid, and all 10 blades - packs into one compact unit that fits in a kitchen drawer or cupboard. No loose blades, no misplaced parts between sessions.
• INDUSTRIAL-STRENGTH SUCTION AND SIDE HANDLE FOR HARD VEGETABLES: The oversized suction pad locks to granite, marble, tile, and glass and holds firm throughout use. The side handle lets you push dense vegetables actively through the blade - sweet potato, butternut squash, and raw beets come out in clean, consistent spirals that defeat most spiralizers. To engage: turn the suction lever counter-clockwise all the way until it contacts the counter surface.
• REPLACE CARB-HEAVY PASTA WITH FRESH VEGETABLE NOODLES - NO ELECTRICITY NEEDED: Zucchini noodles deliver approximately 60 calories and 8g of carbs per 4-cup serving versus 800 calories and 160g of carbs in regular pasta. Batch-prep zucchini noodles, sweet potato ribbons, or beet spirals on Sunday - snap the lid on the catch container, refrigerate, and eat fresh all week. Perfect for keto, paleo, low carb, Whole30, gluten-free, and vegan meal plans. No electricity needed.
• WORKS ON VIRTUALLY ANY FIRM FRUIT OR VEGETABLE - REPLACES BOX GRATER, MANDOLINE, AND PASTA MAKER: Zucchini, carrots, sweet potatoes, beets, butternut squash, cucumbers, potatoes, onions, daikon radish, turnips, apples, and more. Handles produce up to 10 inches long and 7 inches wide. Consistent spiral sizes mean vegetables cook evenly and absorb seasoning uniformly - more precisely than a box grater or mandoline, and with no electricity required.
• SAFER BLADE DESIGN BUILT FOR DAILY USE: Every blade clicks into a safety-locking rack that prevents accidental ejection mid-use. Easy enough for arthritis hands with minimal grip force required throughout. A platform slide stop protects fingers - a feature this spiral vegetable cutter has that most competitors skip. With 10 sharp blades in play, the blade storage caddy and safety lock are not optional extras - they are essential.