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VIVOHOME
9.3 Qt Stainless Steel Steam Juicer for Canning Fruit & Grape Juice - Multi-Purpose Steamer
9.3 Qt Stainless Steel Steam Juicer for Canning Fruit & Grape Juice - Multi-Purpose Steamer
Regular price
$129.99 USD
Regular price
$244.99 USD
Sale price
$129.99 USD
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About this item
- TOP QUALITY - Stainless steel food grade materials are used to keep the cooked fruits and vegetables with pure flavor; The bottom of the steamer adopts a three-layer composite structure, stainless steel + aluminum (located in the middle of the two layers of stainless steel), two welding techniques uniforming heat dissipation; It can heat rapidly and will not create any burning smell or discolor food; High quality material means safe, durable and high level lifestyle
- LARGE CAPACITY - The juicer steamer has a large capacity and the steamer can hold up to 9.3 QT; The middle layer can also hold up to 9.3 QT for juicing or steaming a large amount of fruits and vegetables; The bottom pot can hold up to 6.5 QT; Those pots can be used separately as stockpots and steamers
- DIVERSIFIED & EFFICIENT DESIGN - It is not only a fruit and vegetable steamer, but also a stockpot to meet your various cooking needs; 3-layer design allows you to have more combination options, such as stewing soup, boiling water, steaming, etc.
- CONVENIENT & SAFE - Every part is easy to wash and clean, a large bottom pot, 1 steamer, 1 pan, hose with clamp and a tempered glass lid, all of which can be put into the dishwasher; Solid stainless steel welding handles prevent burns, make your cooking easily and safely
- POWERFUL COMPATIBILITY - The bottom is designed with a three-layer composite material, which can effectively heat the bottom of the steamer machine evenly; The steamer can be compatible with all kinds of stoves like induction ovens
- ššØšš: Monitor heat during operation and ššÆšØš¢š šš«š² š”šššš¢š§š ; The steamer's maximum temperature tolerance is 500 degrees Celsius; Prolonged dry heating can cause temperatures to rise to 800 degrees Celsius, potentially damaging the steamer's base
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