About this item

• PROFESSIONAL CARBON STEEL WOK: Made from premium carbon steel for fast, even heating and authentic stir-fry cooking. This wok develops a naturally seasoned cooking surface over time, making it ideal for vegetables, fried rice, noodles, steak, chicken, seafood, and more.
• FLAT BOTTOM FOR ALL STOVETOPS: Designed with a stable flat bottom that works on electric, induction, gas, ceramic, and glass cooktops without requiring a wok ring. Perfect for home kitchens and everyday cooking.
• TEMPERED GLASS LID INCLUDED: The included glass lid helps lock in moisture and flavor while allowing you to monitor cooking without lifting the lid. Great for steaming, simmering, stir-frying, and family-sized meals.
• UPGRADED NITRIDED TECHNOLOGY: Advanced nitriding process creates a hardened iron surface with enhanced rust resistance.
• NATURALLY NONSTICK PERFORMANCE:Pre-seasoned for easy food release and enhanced cooking performance.and improved cooking performance. With regular use, carbon steel naturally develops a smooth, nonstick patina without PTFE or PFOA coatings. Hand wash only, dry thoroughly after each use, and apply a light coat of cooking oil to maintain the seasoned surface.
• LARGE CAPACITY FOR FAMILY MEALS: The generous 13-inch(5.8 QT)cooking surface provides plenty of room for stir fry, fried rice, vegetables, noodles, dumplings, seafood, and one-pan meals. Ideal for daily cooking, meal prep, and entertaining.